Scientific and technical guidance for the preparation and presentation of a health claim application (Revision 2): (Guidance)

Research output: Contribution to journalJournal articleCommissioned

Standard

Scientific and technical guidance for the preparation and presentation of a health claim application (Revision 2) : (Guidance). / EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA).

In: E F S A Journal, Vol. 15, No. 1, 4680, 31.01.2017.

Research output: Contribution to journalJournal articleCommissioned

Harvard

EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) 2017, 'Scientific and technical guidance for the preparation and presentation of a health claim application (Revision 2): (Guidance)', E F S A Journal, vol. 15, no. 1, 4680. https://doi.org/10.2903/j.efsa.2017.4680

APA

EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) (2017). Scientific and technical guidance for the preparation and presentation of a health claim application (Revision 2): (Guidance). E F S A Journal, 15(1), [4680]. https://doi.org/10.2903/j.efsa.2017.4680

Vancouver

EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA). Scientific and technical guidance for the preparation and presentation of a health claim application (Revision 2): (Guidance). E F S A Journal. 2017 Jan 31;15(1). 4680. https://doi.org/10.2903/j.efsa.2017.4680

Author

EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA). / Scientific and technical guidance for the preparation and presentation of a health claim application (Revision 2) : (Guidance). In: E F S A Journal. 2017 ; Vol. 15, No. 1.

Bibtex

@article{b63816114ac74bab8f7c535182c25061,
title = "Scientific and technical guidance for the preparation and presentation of a health claim application (Revision 2): (Guidance)",
abstract = "EFSA asked the Panel on Dietetic Products, Nutrition and Allergies (NDA) to update the scientific and technical guidance for the preparation and presentation of an application for authorisation of a health claim published in 2011. Since then, the NDA Panel has gained considerable experience in the evaluation of health claims. Lessons learnt from these experiences have been translated into a new General scientific guidance for stakeholders on health claim applications (published in January 2016). In this context, it is noted the need to adapt the existing guidance to the new scientific and technical developments in this area. This guidance document presents a common format for the organisation ofinformation for the preparation of a well-structured application for authorisation of health claims which fall under Articles 13(5), 14 and 19 of Regulation (EC) No 1924/2006. This guidance outlines the information and scientific data which must be included in the application, the hierarchy of different types of data and study designs, and the key issues which should be addressed in the application to substantiate the health claim.",
keywords = "Faculty of Science, Health claims, Food/constituent, Substantiation, Comprehensive review, Human pertinent data, Application, Guidance",
author = "Sj{\"o}din, {Anders Mikael} and {EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)}",
note = "EFSA 2017 4680",
year = "2017",
month = jan,
day = "31",
doi = "10.2903/j.efsa.2017.4680",
language = "English",
volume = "15",
journal = "E F S A Journal",
issn = "1831-4732",
publisher = "European Food Safety Authority (E F S A)",
number = "1",

}

RIS

TY - JOUR

T1 - Scientific and technical guidance for the preparation and presentation of a health claim application (Revision 2)

T2 - (Guidance)

AU - Sjödin, Anders Mikael

AU - EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)

N1 - EFSA 2017 4680

PY - 2017/1/31

Y1 - 2017/1/31

N2 - EFSA asked the Panel on Dietetic Products, Nutrition and Allergies (NDA) to update the scientific and technical guidance for the preparation and presentation of an application for authorisation of a health claim published in 2011. Since then, the NDA Panel has gained considerable experience in the evaluation of health claims. Lessons learnt from these experiences have been translated into a new General scientific guidance for stakeholders on health claim applications (published in January 2016). In this context, it is noted the need to adapt the existing guidance to the new scientific and technical developments in this area. This guidance document presents a common format for the organisation ofinformation for the preparation of a well-structured application for authorisation of health claims which fall under Articles 13(5), 14 and 19 of Regulation (EC) No 1924/2006. This guidance outlines the information and scientific data which must be included in the application, the hierarchy of different types of data and study designs, and the key issues which should be addressed in the application to substantiate the health claim.

AB - EFSA asked the Panel on Dietetic Products, Nutrition and Allergies (NDA) to update the scientific and technical guidance for the preparation and presentation of an application for authorisation of a health claim published in 2011. Since then, the NDA Panel has gained considerable experience in the evaluation of health claims. Lessons learnt from these experiences have been translated into a new General scientific guidance for stakeholders on health claim applications (published in January 2016). In this context, it is noted the need to adapt the existing guidance to the new scientific and technical developments in this area. This guidance document presents a common format for the organisation ofinformation for the preparation of a well-structured application for authorisation of health claims which fall under Articles 13(5), 14 and 19 of Regulation (EC) No 1924/2006. This guidance outlines the information and scientific data which must be included in the application, the hierarchy of different types of data and study designs, and the key issues which should be addressed in the application to substantiate the health claim.

KW - Faculty of Science

KW - Health claims

KW - Food/constituent

KW - Substantiation

KW - Comprehensive review

KW - Human pertinent data

KW - Application

KW - Guidance

U2 - 10.2903/j.efsa.2017.4680

DO - 10.2903/j.efsa.2017.4680

M3 - Journal article

VL - 15

JO - E F S A Journal

JF - E F S A Journal

SN - 1831-4732

IS - 1

M1 - 4680

ER -

ID: 188400208