Natural Resources and their Units. Necessary Measures of Resourcefulness in a Norwegian Fruit Landscape

Research output: Contribution to journalJournal articleResearchpeer-review

Standard

Natural Resources and their Units. Necessary Measures of Resourcefulness in a Norwegian Fruit Landscape. / Hastrup, Frida.

In: Anthropological Journal of European Cultures, Vol. 29, No. 1, 2020, p. 63-79.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Hastrup, F 2020, 'Natural Resources and their Units. Necessary Measures of Resourcefulness in a Norwegian Fruit Landscape', Anthropological Journal of European Cultures, vol. 29, no. 1, pp. 63-79. https://doi.org/10.3167/ajec.2020.290105

APA

Hastrup, F. (2020). Natural Resources and their Units. Necessary Measures of Resourcefulness in a Norwegian Fruit Landscape. Anthropological Journal of European Cultures, 29(1), 63-79. https://doi.org/10.3167/ajec.2020.290105

Vancouver

Hastrup F. Natural Resources and their Units. Necessary Measures of Resourcefulness in a Norwegian Fruit Landscape. Anthropological Journal of European Cultures. 2020;29(1):63-79. https://doi.org/10.3167/ajec.2020.290105

Author

Hastrup, Frida. / Natural Resources and their Units. Necessary Measures of Resourcefulness in a Norwegian Fruit Landscape. In: Anthropological Journal of European Cultures. 2020 ; Vol. 29, No. 1. pp. 63-79.

Bibtex

@article{76efb000760b4e90a8a97a41268d77ba,
title = "Natural Resources and their Units. Necessary Measures of Resourcefulness in a Norwegian Fruit Landscape",
abstract = "Dating back to medieval times, fruit cultivation in Hardanger in western Norway is rooted in what is portrayed as a perfect microclimate naturally yielding the best apples in the world. However, the viability of the comparatively minute Norwegian fruit trade is continuously threatened by competition from outside, spurring all kinds of initiatives and policies to make it sustainable. The Norwegian fruit landscape, in other words, is both the natural and perfect home of world-class fruit and a site for continuous, often state-driven interventions to make it so; indeed, the perfection of the place accentuates the need to do what it takes to make it thrive. The necessary means to accomplish such viability, however, make up a complex terrain, as the resourcefulness of the Norwegian fruit landscape is {\textquoteleft}measured{\textquoteright} according to very different units.",
author = "Frida Hastrup",
year = "2020",
doi = "10.3167/ajec.2020.290105",
language = "English",
volume = "29",
pages = "63--79",
journal = "Anthropological Journal of European Cultures",
issn = "1755-2923",
publisher = "Berghahn Books Ltd.",
number = "1",

}

RIS

TY - JOUR

T1 - Natural Resources and their Units. Necessary Measures of Resourcefulness in a Norwegian Fruit Landscape

AU - Hastrup, Frida

PY - 2020

Y1 - 2020

N2 - Dating back to medieval times, fruit cultivation in Hardanger in western Norway is rooted in what is portrayed as a perfect microclimate naturally yielding the best apples in the world. However, the viability of the comparatively minute Norwegian fruit trade is continuously threatened by competition from outside, spurring all kinds of initiatives and policies to make it sustainable. The Norwegian fruit landscape, in other words, is both the natural and perfect home of world-class fruit and a site for continuous, often state-driven interventions to make it so; indeed, the perfection of the place accentuates the need to do what it takes to make it thrive. The necessary means to accomplish such viability, however, make up a complex terrain, as the resourcefulness of the Norwegian fruit landscape is ‘measured’ according to very different units.

AB - Dating back to medieval times, fruit cultivation in Hardanger in western Norway is rooted in what is portrayed as a perfect microclimate naturally yielding the best apples in the world. However, the viability of the comparatively minute Norwegian fruit trade is continuously threatened by competition from outside, spurring all kinds of initiatives and policies to make it sustainable. The Norwegian fruit landscape, in other words, is both the natural and perfect home of world-class fruit and a site for continuous, often state-driven interventions to make it so; indeed, the perfection of the place accentuates the need to do what it takes to make it thrive. The necessary means to accomplish such viability, however, make up a complex terrain, as the resourcefulness of the Norwegian fruit landscape is ‘measured’ according to very different units.

U2 - 10.3167/ajec.2020.290105

DO - 10.3167/ajec.2020.290105

M3 - Journal article

VL - 29

SP - 63

EP - 79

JO - Anthropological Journal of European Cultures

JF - Anthropological Journal of European Cultures

SN - 1755-2923

IS - 1

ER -

ID: 230690194